We are back at the Scrandit, in Bristol !

Five-Course Seafood Dinner at The Scrandit.

Join us at The Scrandit in Bristol for a spectacular five-course seafood dinner, crafted by Vincent and MasterChef finalist Kasae Fraser of Our Table, all for just £55!

Menu Highlights:

1. Snack and Bread

2. Cured bonito / Avocado and Jalapenos / Pickled onion jelly

3. Salt bake turnip / Clams and wine sauce / Trout roe

4. Halibut / Kimchi sauce / Charred pak choi

5. Bbq Peach / Verbena / Raspberry / Vanilla

2 seatings:

• 6pm

• 8.30pm

Reserve Your Spot! Seats are limited. Book now to experience this unforgettable culinary night!

For any dietaries, please contact us.

Book now, tickets are available in our shop in the link below.

We look forward to welcoming you!